Looking for a memorable dining experience in the heart of Cape Town? Look no further than COPA Restaurant at Pepperclub Hotel. Located on the corner of Loop and Pepper streets, this modern and stylish setting is sure to impress from the moment you step through the doors.
COPA Restaurant’s pared-back dinner menu focuses on locally-sourced ingredients prepared with European flair. Start with the marinated exotic mushrooms, full of flavor, with a poached egg and crispy garlic bread wafer. For the main course, try the poached kingklip, wrapped in ribbons of zucchini and served on a bed of tomato risotto, accompanied by burnt baby carrots and a yellow pea veloute. Vegetarian options include curried lentil and cabbage parcels and spinach lasagne, both of which are equally satisfying.
The atmosphere inside COPA Restaurant is intimate and sophisticated, decorated in tones of cream and copper, and is perfect for a romantic date night or special occasion. During the day, the restaurant serves breakfast, while on weekends, you can enjoy an extravagant brunch buffet, a must-try for the price of R285, which includes a large selection of sweet and savory dishes and a complimentary glass of bubbly.
COPA Restaurant is not just about fine dining, as it also has a 29-seater retro cinema, Odeon, which is a 1960s-style theatre that’s as rad as it is retro. It is a perfect spot for a movie night with popcorn and drinks.
The service at COPA Restaurant is exceptional, with friendly and professional staff who are always on hand to help. The sommelier knows his stuff and can suggest superb pairings, while the chef is skilled at executing dishes to perfection.
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