Craving a mouthwatering, free-range chicken burger delivered straight to your doorstep? Look no further than FreeBird, the diner-style delivery joint taking Cape Town by storm.
FreeBird takes a meticulous approach to sourcing clean, whole ingredients from small-scale local suppliers, with no added flavorings, colorants, or MSG. In addition, their packaging is biodegradable, compostable, and 100% recyclable, making it an environmentally conscious choice for a delicious meal.
The crispy, buttermilk-coated chicken breast is the star of the show at FreeBird, made from free-range chicken from Cordale farm in the Hemel-en-Aarde Valley. You can taste the quality and care that went into each burger. The menu features five different chicken burgers, all made on toasted brioche buns from Schoon Bakery, and topped with a variety of delicious toppings and trimmings.
But FreeBird isn’t just all about chicken burgers. They also offer a range of tasty sides and salads to complement your meal. Kimchi, hand-cut fries, homemade pickles, dressings, and dipping sauces are all available to complete the experience.
Although some critics have suggested that the bun can be stale, most reviewers agree that FreeBird’s chicken burgers are the best in town. One reviewer raved about the Kimchi burger, saying that it was really good. Whether you’re in the mood for something classic or want to try something new, FreeBird has something for everyone.
Ordering is easy through Uber Eats or Mr Delivery, with delivery available in the CBD, Atlantic Seaboard, Century City, Blouberg, Tyger Valley, and surrounding areas.
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