Plucky’s Fried Chicken Korean Style: A Comfort Food Haven with a Crunch

1 min read
Plucky's Fried Chicken Korean Style

Are you looking for an exceptional comfort food experience? Look no further than Plucky’s Fried Chicken Korean Style. Located inside the vibrant V&A Food Market, Plucky’s is an Asian-style street-food stall catering to vegetarian and non-vegetarian food lovers.

Aesthetic and Unique Dining Experience

The stall is modeled after a 1950s American diner, offering diners a unique and aesthetic experience. While various vegetarian options are on the menu, the Korean-style fried chicken steals the show. The dish is served in several ways, from burgers to wraps or a portion of chicken pieces with Korean sauce. For the adventurous, try their KoreanBoager, a fusion between steamed bao and a burger filled with buttermilk-marinated chicken and served with Korean slaw and sauce. Trust us; it’s a must-try!

Newsletter

Stay Informed • Cape Town

Get breaking news, events, and local stories delivered to your inbox daily. All the news that matters in under 5 minutes.

Join 10,000+ readers
No spam, unsubscribe anytime

Delicious Desserts at Plucky’s Fried Chicken

Plucky’s dessert options are just as moreish, with crispy apple donuts and tater waffles to satisfy your sweet tooth. The staff are also friendly and enthusiastic about their food, adding to the market’s lively atmosphere.

Great Location

The V&A Food Market’s dockside location is the perfect spot to enjoy your Plucky’s meal while enjoying the stunning views of Cape Town’s famous harbor. You can also choose to sit inside the diner-style stall and enjoy the unique ambiance it offers.

Convenient Hours and Contactless Options at Plucky’s Fried Chicken

Plucky’s Fried Chicken Korean Style is open daily from 10 am to 6 pm, making it a great place to grab breakfast, lunch, or dinner. If you’re looking for contactless options, Plucky’s offers no-contact delivery and NFC mobile payments. They also offer takeout, curbside pickup, and dine-in services.

Payment Methods and Accessibility

If you’re planning a visit to Plucky’s, bring your debit or credit card, as they do not accept cash. The stall is also suitable for kids and groups, making it a perfect place to enjoy a meal with family and friends.

Contact Information for Plucky’s Fried Chicken

  • Phone: +27 72 425 9964
  • Address: 66 Main Road, Rocklands Building, Three Anchor Bay, Sea Point, 8005, South Africa
  • Area: Cape Town
  • Opening hours:
  • Sunday – Thursday: 11 am to 7 pm
  • Friday – Saturday: 11 am to 8 pm

Overall, Plucky’s Fried Chicken Korean Style is an excellent food destination for those who want to enjoy comfort food with a crunch. So, don’t be a chicken; head to Plucky’s and take your taste buds on an unforgettable Asian-inspired culinary journey.

Zola Naidoo is a Cape Town journalist who chronicles the city’s shifting politics and the lived realities behind the headlines. A weekend trail-runner on Table Mountain’s lower contour paths, she still swops stories in her grandmother’s District Six kitchen every Sunday, grounding her reporting in the cadences of the Cape.

Leave a Reply

Your email address will not be published.

Previous Story

Military Veterans Pension Rollout in South Africa

Next Story

Ideas Cartel on Loop: A Cool Inner-city Coworking Joint to Work and Brunch

Latest from Blog

The Driveway That Won’t Forget: What a Judge Found When He Reopened the Chris Hani File

A new book by retired judge Chris Nicholson digs into the Chris Hani assassination, finding shocking new clues. He suggests there might have been a second shooter, pointing to a mystery fourth bullet that doesn’t match the killer’s gun. Even more unsettling, shredded military papers hint at a secret plan, “Project Ravel,” to eliminate Hani. Plus, Hani’s security was strangely pulled just before he was killed. This all paints a picture of a much bigger, dark conspiracy, not just a lone gunman.

Dawn, Dirt and Dinner: A Willowvale Kitchen Without Walls

In Willowvale, farmers cleverly plant in manurefilled pits to save water and feed the soil. They also build special ditches to catch rainwater, making sure not a single drop goes to waste. Cooking happens outdoors, over crackling fires, using fresh food grown right there. They even turn old things into new cooking tools. It’s all about living close to the earth and making every bit count, showing a deep love for nature.

Cape Town Quietly Rewrites the Rules Between Tradition and the State

Cape Town is cleverly changing how it supports traditional initiation camps. They now treat these camps like temporary city areas, providing water, toilets, and trash pickup. This helps keep everyone safe and healthy, using smart data to track everything. It’s a quiet revolution, making sure old traditions fit smoothly into modern city life, and other cities are starting to notice this clever plan.

South Africa Plays Hardball on Hoof-and-Mouth: A Five-Year Blitz to Reopen R7 Billion in Beef Trade

South Africa is launching a massive fiveyear plan to crush FootandMouth Disease for good. They’re upgrading labs, getting tons of vaccines, and working with villages to tag and track every animal. This tough new strategy, backed by big money, aims to reopen a R7 billion beef trade with countries like China and the EU. They’re using strict rules, new tech, and even special meetings with local leaders to make sure no sick animal slips through. It’s a fullon war to protect their cattle and bring back their valuable beef exports!

South Africa’s Gateways in November 2025: 3,1 Million Footprints in 30 Days

In November 2025, South Africa saw a massive 3.1 million people cross its borders. This huge number of visitors, especially 2.37 million noncitizens, made it the busiest November for foreign entries since before COVID hit in 2019. It was like a river of people flowing in, showing how popular South Africa had become again.