The Three Peak Challenge in Cape Town is a 50kilometer trek through three peaks: Devil’s Peak, Maclear’s Beacon on Table Mountain, and Lion’s Head. This adventure is a test of endurance and determination, with a 14hour cutoff time, and offers a unique way to explore the city’s natural beauty while pushing personal limits. Whether done independently or as a group during the official race in November, the Three Peak Challenge is an unforgettable experience that celebrates the stunning landscapes and spirit of Cape Town.
Cape Town is home to a variety of inventive burger options, including The Wynburger’s ‘OG’ Pumpkin Fritter Burger, Aiko Sushi Burgers’ fusion of sushi and burgers, Talladega Grill’s combination of burgers and mac & cheese, Newform Foods’ labgrown meat burger, and The Dog’s Bollocks’ classic burger with unique toppings like fiery banana. These establishments are revolutionizing the burger landscape, and offer a chance to experience a new level of culinary creativity.
“Embracing Change in France: The Odyssey of the Kolisi Family and Their Encounter with Tennis Icon”
The Kolisi family, led by exSpringbok skipper Siya Kolisi and his wife Rachel, recently moved to France to start a new chapter in their lives. Despite initial fears of language barriers and cultural differences, the Kolisis have been warmly welcomed by the French community and have fully embraced their new surroundings. They even had the opportunity to dine with tennis superstar Roger Federer, whom Siya had met previously and developed a friendship with. Their journey serves as a testament to the power of embracing change and making the most of unexpected experiences.
Mia Le Roux, a contestant in the Miss South Africa beauty pageant, is a beacon of resilience and determination. Despite being born with profound hearing loss, she has become a marketing manager, model, and parttime marketing student. Le Roux is passionate about promoting diversity and inclusivity, increasing awareness about the deaf community’s struggles, and making cochlear implants accessible for all. Her story exemplifies triumph over adversity and represents the spirit of Ubuntu that South Africa takes immense pride in.
The Scone Shack is a sustainable eatery in Cape Point, Cape Town, founded by Karl Odendaal, a minimalist committed to offgrid living. The Shack is ecofriendly with salvaged windows and wood scraps, selfsufficient in energy, and reliant on solar power for electricity and alien wood for its woodburning oven. Visitors can enjoy vegan and glutenfree options and walk barefoot while enjoying the serene atmosphere of the space. The Shack is a sanctuary of peace, a throwback to simpler times, and a celebration of a conscious, sustainable lifestyle.
The Woodhead Dam Museum in Cape Town is a historical museum that takes visitors on a journey through time to learn about the city’s water supply. It offers a collection of specialized equipment and artifacts, including a steam train, hand tools, instruments, and flow measuring devices. Visitors can explore the rich 127year history of the dam and its complex construction process. The museum serves as a visual record of the City’s water heritage and highlights the urgency of water conservation.
Experience the serene and sustainable Gonana Collection in the peaceful fishing village of Paternoster, where each of the seven properties is powered by solar energy and offers a warm embrace of the idyllic environment. Discover a tapestry of sustainability woven from unrefined local materials and collaboration with local craftsmen. Embrace the Gonana lifestyle and contribute to the evolution of travel in this sanctuary for contemplation and mindfulness where nature and elegance intertwine.
Cape Town’s Arts and Culture and Environmental Planning and Sustainability Branches collaborated to offer a unique heritage education programme for young people, allowing them to connect with their roots and learn about the city’s history. The programme included engaging and immersive activities, such as educational sessions at the Attic Exhibition and guided tours of the Company’s Garden. This initiative aims to promote social harmony and unity, inspire curiosity in environmental planning and sustainability careers, and encourage the youth to shape a sustainable and cultured future.
Leon Schuster, the beloved South African comedian and actor, celebrated his 73rd birthday with his characteristic resilience despite personal struggles and physical challenges. Schuster’s unwavering spirit and positivity continue to inspire and guide fans through life’s most formidable challenges. Although he has been grappling with physical and mental distress, Schuster remains a beacon of resilience, inspiration, and joy, his infectious laughter, radiant smile, and high spirits never wavering.
Three Londonbased doctors embarked on an inspiring adventure, traveling from London to Cape Town in their trusty Toyota Hilux named Edna. Despite facing numerous obstacles, including a devastating damage to Edna, their unyielding commitment and special bond with their vehicle remain the soul of their journey. Their experiences attest to the strength of the human spirit in the face of adversity, making their story an inspiring narrative of resilience, determination, and an unyielding spirit of adventure.
Step back in time and discover the magical world of South African television’s Golden Age. From charming children’s shows with eccentric characters to the curiosity and exploration of extraterrestrial life, to American animated series that captured South African hearts, these timeless shows have significantly influenced the world of South African television and shaped a collective cultural memory that will persist for years to come. Join us on a nostalgic voyage to rediscover these oncebeloved narratives and pay tribute to the creative geniuses behind them.
‘Just Now Jeffrey’, a South African film directed by Hylton Tannenbaum, is gaining global recognition for its unfiltered portrayal of Apartheidera South Africa. The movie explores teenage issues against the backdrop of political turmoil, providing an authentic glimpse into the country’s complexities. Despite being produced independently, the film has been showcased at the Beverly Hills Film Festival and is set to be featured at other festivals around the world.
South African comedian and filmmaker Leon Schuster recently found himself at the center of a false death report, causing significant emotional turmoil for him and his loved ones. Despite this, Schuster showed resilience and found humor in the situation, reassuring his fans of his wellbeing. His coactor and friend, Alfred Ntombela, stood by him, showcasing their resilience and determination. Schuster’s humor, infectious energy, and resilience continue to make him a beacon of laughter and strength.
Discover the best breakfast spots in Cape Town with a morning culinary tour of the city. Indulge in unique breakfast selections, from shakshuka to French extravagance, at Our Local @117 Kloof, Loading Bay, Starlings Cafe, Chocolat Bistro, and Harvest Cafe. Each location offers a distinct atmosphere, ranging from cozy and laidback to luxurious and elegant, making for an adventure of tastes and a celebration of the city’s diverse food culture. Start your day with a culinary exploration of the Mother City’s vibrant breakfast scene.
Kalk Bay is a charming village on the False Bay coastline that combines history, culture, and stunning natural beauty. Its streets are lined with unique shops, and its bustling fishing port is a mustsee attraction. The Kalk Bay Theatre and the Olympia Café and Bakery are cultural and culinary treasures that visitors cannot miss. The community spirit is also vibrant, promising a rewarding experience to every visitor who immerses themselves in the abundant offerings of Kalk Bay.
Vergenoegd Löw The Wine Estate in South Africa has undergone a decadelong restoration that blends its historic Cape Dutch designs with contemporary influences. The estate features two restaurants, including Geuwels, which offers a fresh twist on South African cuisine, and Clara’s Barn, which serves daily fivecourse menus based on local heritage recipes. The property’s conservation initiatives have earned it the distinction of a WWF Champion. Its ecofriendly farming practices include using Indian Runner ducks and Dexter cattle to naturally manage pests and fertilize the soil.