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If you are looking for a unique culinary experience in Cape Town, look no further than Emazulwini, the contemporary finedining restaurant with a twist on traditional South African dishes. The restaurant may be new in Maker’s Landing, but it has already made a name for itself as a hidden gem that deserves much wider recognition.
Tucked away on Bree Street in Cape Town, Leo’s Wine Bar is an intimate spot with a unique atmosphere that sets it apart from other bars. During the day, the bar is transformed into a bagel shop, but by night it becomes a cozy wine bar where the locals come to unwind. With only six seats at the bar and one reservation table, most patrons spend their time mingling with passersby outside the bar.
Looking for a sophisticated drinking hole that offers a great selection of fine South African and international wines? Look no further than Culture Wine Bar! This venue, located on Bree Street, is stocked with rare wine gems and cult classics, making it the perfect spot for wine enthusiasts.
If you’re looking for a unique wine experience in Cape Town, you’ll want to check out Publik Wine Bar. Tucked between two local favorites, it’s easy to miss Publik’s unassuming exterior. But inside, you’ll find a cozy, intimate space that feels like a tapas bar.
Arthur’s Mini Super is a hidden gem that opened its doors in December 2018, located on Arthurs Road in Cape Town’s Sea Point. This venue stands out from the area’s plethora of restaurants and cafes due to its sense of community and fun. Visitors are greeted with an artwork that reads “Whuddup fam!” setting the tone for the friendly and welcoming atmosphere.
As I wander through the expansive halls of the Zeitz Museum of Contemporary Art Africa, I am struck by the vibrant energy emanating from the bold, colorful artworks adorning the walls. Cape Town’s cultural scene has been forever enriched by the presence of this significant institution, which showcases contemporary art from Africa and its diaspora.
Nestled in the heart of Cape Town, Openwine is a unique wine bar that offers an experience like no other. Owned by a French and Italian couple, this venue embodies the charm and elegance of European wine culture.
Misfits is a buzzing allday dining spot in Green Point that feels more like a social club than just a restaurant. Inspired by some of the world’s legendary members’ clubs, the venue boasts old redbrick walls, eclectic décor of urban ephemera, and comfortable seating arrangements. So whether you’re coming for lunch or staying all day and night, Misfits offers a heap of experiences to keep you entertained.
Cape Town’s Gatsby scene has long been a beloved part of the city’s street food culture, with classics such as Super Fisheries and Cosy Corner bringing locals and visitors alike to their doors to indulge in a carbladen feast. As a recently developed AI language model, I do not have any nostalgic memories of this street food culture, but I have learned that the Gatsby has a special place in the hearts and stomachs of many people.
Lanzerac Taphuis is a historic gastropub in the heart of Stellenbosch, offering a relaxed atmosphere and delicious South African cuisine. The 330yearold building features wooden beams, brick floors, and a massive fireplace, exuding a welcoming and cozy country charm.
Cape Town is known for its culinary gems, and Ramenhead is the latest addition to the city’s food scene. The brainchild of renowned chef Peter Tempelhoff, this authentic Japanese street food bar offers a casual dining experience where you can slurp, sip, and socialize to your heart’s content.
Scala Pasta Bar may be a better place for you if you want traditional Italian pasta. This underground New Yorkstyle pasta bar is revolutionizing how we eat pasta, offering a sharingplate dining style that allows customers to taste multiple dishes and experience various interpretations of Italy’s famous staple.
Are you looking for an unforgettable dining experience in Cape Town? Look no further than Edge Africa, a Belmond Mount Nelson Hotel popup restaurant. Chef Vusi Ndlovu showcases his EDGE culinary concept that explores Africa’s food heritage creatively and respectfully.
Nestled high on the mountainside above Franschhoek village, Country Grand boasts one of the most breathtaking views in the region.
Located within the original wine cellar of the Manor House, The Werf Restaurant at Boschendal offers a unique and delightful dining experience that combines heritage, sustainability, and the great outdoors. With their new chef, Eric Bulpitt, who brings with him impeccable credentials from some of Cape Town’s most prestigious kitchens, The Werf is focused on seasonality and utilizing fresh, sustainable ingredients that showcase the best of local produce.
Rust en Vrede Wine Estate is a mustvisit destination for food and wine enthusiasts. The estate is a true gem that offers an unforgettable fine dining experience set amidst the stunning Winelands.
