South Africa is changing its rules about cannabisinfused foods after discussions with President Cyril Ramaphosa. This shift comes as many small business owners were upset by previous bans that stopped them from selling their products. While the health department wanted stricter controls for safety, there’s a push to recognize the economic benefits of cannabis. As the country finds a balance between health concerns and economic growth, it faces challenges and opportunities in shaping a new cannabis industry that respects its cultural roots. The future holds promise if the government can work with all voices to create fair and effective policies.
