Chef James Gaag, the Executive Chef at La Colombe in Cape Town, has been chosen as chefinresidence at Red Bull’s Hangar 7 Restaurant Ikarus in Austria. Throughout March, he will be showcasing his culinary talent and unique gastronomic vision at this highly respected establishment, joining other renowned chefs who have previously delighted the restaurant’s customers with their culinary artistry. This opportunity is a chance for Gaag to elevate South African cuisine to international renown and share the enchantment that has made La Colombe a gem in Cape Town’s vibrant gastronomic scene.
