South Korea has made history by abolishing the dog meat trade, with a new law mandating that selling dog meat for human consumption and slaughtering dogs will be outlawed by 2027. Animal welfare groups are celebrating this significant advancement towards a more empathetic treatment of dogs, while proponents of the trade face challenges as they see their means of income jeopardized. The move away from dog meat consumption reflects South Korea’s evolving societal mindset, acting as a potent reminder that even the most unusual food habits can undergo significant change in the face of moral development.
