The Makers Landing Kitchen Incubator Programme is a groundbreaking initiative in Cape Town’s food industry that helps food entrepreneurs with financial support, market help, technical assistance, mentorship, and event opportunities. The programme has already helped over 28 small ventures develop their skills and establish themselves in the competitive arena of food entrepreneurship in South Africa. What sets Makers Landing apart is the allencompassing nature of its incubation programme that includes three stages with specific emphasis to create a strong foundation, plan and strategize for growth, and unlock avenues for expansion. It serves as a lighthouse for those brave enough to venture into the culinary world.