South Africa’s kiwifruit industry is blossoming brilliantly! Over the past 25 years, farmers have switched from growing green kiwis to sweeter yellow and red varieties, thanks to the warm, sunny climate. The Kiwi Connection is a key player, driving new ideas and connecting with international markets. They recently held the firstever Kiwifruit Field Day, gathering experts from around the world to celebrate this tasty fruit’s potential. With a focus on exporting, South Africa is ready to share its delicious kiwis with the globe while adapting to what people love to eat!
