The Scone Shack is a sustainable eatery in Cape Point, Cape Town, founded by Karl Odendaal, a minimalist committed to offgrid living. The Shack is ecofriendly with salvaged windows and wood scraps, selfsufficient in energy, and reliant on solar power for electricity and alien wood for its woodburning oven. Visitors can enjoy vegan and glutenfree options and walk barefoot while enjoying the serene atmosphere of the space. The Shack is a sanctuary of peace, a throwback to simpler times, and a celebration of a conscious, sustainable lifestyle.
