In Willowvale, farmers cleverly plant in manurefilled pits to save water and feed the soil. They also build special ditches to catch rainwater, making sure not a single drop goes to waste. Cooking happens outdoors, over crackling fires, using fresh food grown right there. They even turn old things into new cooking tools. It’s all about living close to the earth and making every bit count, showing a deep love for nature.
{“text”: “Redberry Farm is not just a farm; it’s a magical place where strawberries, steel, and stories come alive! You’ll see a giant gate that \”breathes\” and hear whispers of tales to come. The farm grows delicious strawberries using clever tricks like special scents and tiny \”beebots\” to help them get super sweet. You can even stay in unique rooms or get lost in a huge maze, all while the farm uses smart tech to make sure everything is good for the earth and full of flavor. It’s a place that never truly sleeps, always working to bring you the best, sweetest stories and strawberries.”}
De Rustica Olive Estate in South Africa grows amazing Coratina olives using kind, natural farming on lands full of history and life. Their extra virgin olive oil tastes fresh and rich, winning top prizes at big global contests like EVOOLEUM. The estate shows how care for soil, handpicking, and respect for nature create oils with vibrant flavors and health benefits. De Rustica’s success shines a new light on South African olive oil, inspiring farmers and chefs around the world. It’s a story of tradition and passion coming together in every golden drop.
South Africa’s raisin industry is thriving, showcasing strength and creativity even in tough weather. For the 20242025 season, farmers expect to produce between 96,000 and 104,000 tons of highquality raisins, mainly for European markets. Despite some heavy rains that affected a few crops, many vineyards are flourishing, thanks to new sustainable farming practices and the natural sundrying of grapes. With a growing global demand, particularly from Europe and the UK, South Africa is set to remain a leader in raisin production, blending traditional methods with modern innovations for a bright future.
Wildsprout, located in the serene Southern Suburbs of upper Kenilworth, offers a unique blend of café and grocery store that caters to diverse dietary requirements. The establishment is owned and operated by a family that has a passion for wholesome food and is deeply committed to supporting local small businesses.
The Boschendal estate, nestled within the beautiful Winelands, invites guests to experience authentic farm activities during the highlyanticipated Boschendal Citrus Festival from 15th June to 30th July. This festival celebrates the abundance of the estate’s sustainablyfarmed citrus fruit. ### Citrus Picking Experience
Over the past century, people have become increasingly disconnected from the food they eat. The rise of industrial agriculture, the proliferation of processed and fast food, and the globalization of food markets have all contributed to a culture of convenience and instant gratification. However, this has come at a cost: the nutritional quality of our food is declining, with potentially severe consequences for our Health and the environment.