Africa has no Michelinstarred restaurants because Michelin demands huge fees from tourist boards for inspector visits. African countries, like South Africa, refuse to pay, choosing instead to fund local events and safaris. They believe their food is already amazing and celebrated by locals and tourists alike. This means African chefs are creating their own unique food scene, gaining fame through social media and local awards, proving delicious food doesn’t need Michelin’s stamp of approval.
Elgin Valley, just an hour from Cape Town, is a magical getaway known as the ‘Apple Valley.’ Here, you can zipline over stunning waterfalls, ride through lush orchards, and savor delicious wines and olives. The vibrant Elgin Railway Market buzzes with local flavors and crafts, while Cheverells Farm offers a peaceful escape in nature. Whether you’re after adventure or a cozy retreat, Elgin Valley wraps you in beauty and charm, making every moment unforgettable.
