Unleashing Creativity at Radisson RED Cape Town

3 mins read
radisson red cape town Cape Town

Radisson RED Cape Town is a unique hotel experience that combines art, fashion, and music. They offer exciting year-end party options, delicious gourmet experiences, and unforgettable entertainment events like the RED Summer Sessions and the RED’s Summer Playlist. The hotel celebrates the festive season with special events like the Yes Ve-Gan Xmas and the Family Affair, making it the perfect place to enjoy the holiday season, RED style. Booking is easy, just send an email or make a phone call to secure your spot.

Unleashing Creativity at Radisson RED Cape Town
– Radisson RED Cape Town is a lively fusion of art, fashion, and music, making it a unique hotel experience.
– The hotel offers unique year-end party options, such as the Rotation Station and locally-inspired spit braai, as well as bespoke boards and gin tastings.
– Red Summer Sessions and special events like the RED’s Summer Playlist add to the entertainment.
– Look forward to the Yes Ve-Gan Xmas on December 25th or the Family Affair on December 31st.
– Booking is just an email or phone call away to embrace the festive season, RED style.

Newsletter

Stay Informed • Cape Town

Get breaking news, events, and local stories delivered to your inbox daily. All the news that matters in under 5 minutes.

Join 10,000+ readers
No spam, unsubscribe anytime

An Encounter with a Cultural Melting Pot

Radisson RED Cape Town isn’t just your ordinary hotel, it’s a lively fusion of art, fashion, and music. A space where creativity flourishes and an homage to uniqueness. As the festive season quickly approaches, Radisson RED V&A Waterfront is all set to bid farewell to a year full of events and embrace the celebrations. In South Africa, December is synonymous with a lifestyle of festivity, and there’s no better place to soak in this joyous atmosphere than Radisson RED.

Unique Celebrations and Rich Gourmet Experiences

In contrast to the usual, Radisson RED’s approach to year-end parties is a breath of fresh air. The OUIBAR+KTCHN and RED Roof, our event hosts, embody the ethos of audacity and boldness. With offerings like the Rotation Station at R750 per person or a locally-inspired spit braai for R35 000, joyous celebrations are a guarantee. Drinks are plentiful, and our cuisine is crafted to satisfy the most refined palates. For smaller gatherings, we offer bespoke boards for R550 each, serving three to four guests. The experience is enhanced with The Dispensary, where guests can taste a variety of gins or mix their own, making for a delightful Christmas gift.

A Celebration of Music and Entertainment

Radisson RED’s weekends are electrifying with the RED Summer Sessions. Between 1 pm and 8 pm, the RED Rooftop transforms into a haven of live music, featuring artists and DJs from all over Cape Town. Groove to the beats of talents like DJ Missy B and Digital Sangoma who create an energetic ambiance. However, as entry is free, early reservations are recommended.

Special Events and Unforgettable Experiences

The RED’s Summer Playlist, a special event series in November and December, is not to be missed. Building on the success of the first two, the final events in December featuring the international duo Pascal & Pearce promise an unforgettable experience. Make sure to secure your exclusive ticket for the events on 2nd and 9th December to avoid missing out!

Culinary Delights and Family Celebrations

Look forward to the Yes Ve-Gan Xmas on 25th December, a treat for the taste buds. Chef Andre Hill’s innovative vegan creations promise an exciting culinary journey. With Cape Town’s status as a vegan-friendly destination, this adds an extra dimension to the experience. The scrupulous ingredient selection by the chef and his team ensures a memorable dining experience amidst festive entertainment.

Embrace the Festive Season, RED Style

The importance of family during the holiday season is celebrated at Radisson RED’s Family Affair on 31st December at OUIBAR+KTCHN. What could be a better way to welcome 2024 than laughing and creating memories with your loved ones? The entertainment package offers live music for adults and a gaming lounge for kids, all for R450 for children and R1200 for adults aged over 18.

The fun doesn’t stop there. The RED Rooftop continues to buzz with live music, local delicacies, drinks vouchers, and bubbles from 7 pm until the early hours of 2024 for all those aged 18 and above. At only R2250 per person, guests can feast on a variety of exquisite culinary creations from Chef André Hill and his team throughout the night.

So why wait? Booking your spot in these exciting celebrations is just an email to [email protected] or a call to 087 086 1578 away. Welcome the festivities, the RED way.

1. What is Radisson RED Cape Town?

Radisson RED Cape Town is a unique hotel experience that combines art, fashion, and music.

2. What kind of year-end party options does Radisson RED Cape Town offer?

Radisson RED Cape Town offers unique year-end party options such as the Rotation Station and locally-inspired spit braai, as well as bespoke boards and gin tastings.

3. What are the Red Summer Sessions?

The Red Summer Sessions are live music events that happen on weekends from 1 pm to 8 pm on the RED Rooftop, featuring artists and DJs from all over Cape Town.

4. What is the Yes Ve-Gan Xmas?

The Yes Ve-Gan Xmas is a special dining event on December 25th at Radisson RED Cape Town that features innovative vegan creations by Chef Andre Hill.

5. What is the Family Affair?

The Family Affair is a special event at Radisson RED Cape Town on December 31st that celebrates the importance of family during the holiday season. It offers live music for adults and a gaming lounge for kids.

6. How can I book a spot at Radisson RED Cape Town’s events?

Booking is easy, just send an email to [email protected] or make a phone call to 087 086 1578 to secure your spot.

Lerato Mokena is a Cape Town-based journalist who covers the city’s vibrant arts and culture scene with a focus on emerging voices from Khayelitsha to the Bo-Kaap. Born and raised at the foot of Table Mountain, she brings an insider’s eye to how creativity shapes—and is shaped by—South Africa’s complex social landscape. When she’s not chasing stories, Lerato can be found surfing Muizenberg’s gentle waves or debating politics over rooibos in her grandmother’s Gugulethu kitchen.

Previous Story

Mourning the Loss of Football Legend Papi Khomane, His Mother, and Uncle

Next Story

Uncovering the Mysteries of South Africa’s Remarkable Marine Ecosystem

Latest from Blog

Dawn, Dirt and Dinner: A Willowvale Kitchen Without Walls

In Willowvale, farmers cleverly plant in manurefilled pits to save water and feed the soil. They also build special ditches to catch rainwater, making sure not a single drop goes to waste. Cooking happens outdoors, over crackling fires, using fresh food grown right there. They even turn old things into new cooking tools. It’s all about living close to the earth and making every bit count, showing a deep love for nature.

Cape Town Quietly Rewrites the Rules Between Tradition and the State

Cape Town is cleverly changing how it supports traditional initiation camps. They now treat these camps like temporary city areas, providing water, toilets, and trash pickup. This helps keep everyone safe and healthy, using smart data to track everything. It’s a quiet revolution, making sure old traditions fit smoothly into modern city life, and other cities are starting to notice this clever plan.

South Africa Plays Hardball on Hoof-and-Mouth: A Five-Year Blitz to Reopen R7 Billion in Beef Trade

South Africa is launching a massive fiveyear plan to crush FootandMouth Disease for good. They’re upgrading labs, getting tons of vaccines, and working with villages to tag and track every animal. This tough new strategy, backed by big money, aims to reopen a R7 billion beef trade with countries like China and the EU. They’re using strict rules, new tech, and even special meetings with local leaders to make sure no sick animal slips through. It’s a fullon war to protect their cattle and bring back their valuable beef exports!