Cape Town Culinary Delights: A Christmas Feast

4 mins read
christmas culinary scene

Cape Town’s Christmas culinary scene is a feast for the senses, with a plethora of restaurants offering delectable Christmas lunches. From historical allure to contemporary elegance, the city’s food culture intertwines with its cultural heritage to create a lovely pattern of culinary Christmas customs. Top picks include Morii Restaurant, Simons at Groot Constantia, The Brasserie in Tokai, Azure Restaurant or the Atlantic Marquee Terrace at the Twelve Apostles Hotel, among others. This Christmas, swap your kitchen duties for a table reservation and dive into Cape Town’s Christmas culinary wonderland, where every bite is infused with culture and tradition.

Christmas Lunch in Cape Town: Top Picks
1. Morii Restaurant in the Vineyard Hotel
2. Simons at Groot Constantia
3. The Brasserie in Tokai
4. Azure Restaurant or the Atlantic Marquee Terrace at the Twelve Apostles Hotel
5. Karibu Restaurant
6. Pepperclub Hotel on Loop Street
7. Radisson Red
8. Skye Rooftop Bar in Sea Point
9. Hillcrest Restaurant in Durbanville
10. Cattle Baron Tyger Waterfront in Bellville
11. The Glasshouse in Stellenbosch
12. Patina Steak at D’Aria
13. The Terrace at D’Aria

Newsletter

Stay Informed • Cape Town

Get breaking news, events, and local stories delivered to your inbox daily. All the news that matters in under 5 minutes.

Join 10,000+ readers
No spam, unsubscribe anytime

Cape Town Christmas Culinary Scene

Cape Town, known for its vibrant food scene and world-class eateries, transforms into a gastronomic paradise during the festive season, offering a delightful escape for those eager to leave the kitchen behind. The city’s Christmas culinary wonder extends beyond the city’s sparkling decorations and resounding carols, penetrating deep into the essence of its food culture. This festive season, Cape Town turns into a sanctuary for those craving a delectable Christmas lunch served with a touch of pure elegance.

We invite you to join us on a food expedition through Cape Town during this most wonderful time of the year. Our journey uncovers a plethora of restaurants eager to serve your Christmas lunch. This voyage not only reveals the city’s thriving food culture but also intertwines the rich fabric of its cultural heritage, spinning it into a lovely pattern of culinary Christmas customs.

Christmas Lunch in Cape Town: Top Picks

The festive celebration kicks off at Morii Restaurant in the Vineyard Hotel, tucked away in the heart of Newlands on Colington Road. Here, for R1,750 per person, you’re invited to an exquisite Christmas feast commencing at 12.30 pm. This venue effortlessly captures Cape Town’s historical allure, all the while reflecting contemporary elegance, assuring a heavenly dining experience.

A stone’s throw away lies Simons at Groot Constantia – where heritage and gourmet dining connect. Nestled in the core of the Groot Constantia Wine Estate, the restaurant presents a lavish Christmas lunch at 3 pm, priced at R995 per adult and R395 per child.

Continuing on our gastronomic tour, we land at The Brasserie in Tokai. Situated within the Forest Glade House on Tokai Road, the restaurant serves a festive lunch at 12 pm for R850 per adult and R300 per child. Renowned for its fusion of comfort and sophistication, The Brasserie provides an unforgettable dining affair.

Christmas Culinary Wonders in Cape Town

Our next stop is the Azure Restaurant or the Atlantic Marquee Terrace at the Twelve Apostles Hotel on Victoria Road in Camps Bay. Diners are treated to a chic 1 pm Christmas lunch, costing R1,950 per person, with breath-taking views of the Atlantic during their meal.

The festive food trail in Cape Town includes Karibu Restaurant, located in The Wharf Centre at V&A Waterfront. This spot offers an intriguing blend of South African and international tastes, with a Christmas lunch priced at R650 per person at 12 pm.

For a gastronomic celebration, the Pepperclub Hotel on Loop Street has a Christmas lunch at 12 pm for R1,350 per person and R675 per child. The Radisson Red, tucked away in Silo Square at the V&A Waterfront, offers a festive feast at 12 pm for R750 per adult and R350 per child.

The Skye Rooftop Bar in Sea Point is another must-visit. This fashionable venue offers a Christmas lunch at 1 pm for R595 per person, combining culinary satisfaction with stunning Atlantic Seaboard views.

We cannot complete our journey through Cape Town’s Christmas gastronomy without mentioning Hillcrest Restaurant in Durbanville, Cattle Baron Tyger Waterfront in Bellville, The Glasshouse in Stellenbosch, Patina Steak at D’Aria, and The Terrace at D’Aria, all providing a mouth-watering Christmas lunch.

Cape Town: A Christmas Gastronomic Wonderland

As we navigate these tantalizing delights, we commend Cape Town’s culinary expertise. This is a city that knows how to celebrate, offering a diverse Christmas lunch scene that caters to all – from those seeking tradition to the adventurous foodie. The festive spirit in Cape Town is embodied in the act of giving and celebrating, with each restaurant offering a piece of its heart in their delightful Christmas lunch.

So, this Christmas, swap your kitchen duties for a table reservation and dive into Cape Town’s Christmas culinary wonderland. It’s the city’s gift to all gourmands, allowing you to admire the craftsmanship of its chefs, the variety of its cuisine, and the culture infused in every bite. Cape Town brings the magic of Christmas alive, and it’s utterly appetizing!

What is Cape Town’s Christmas culinary scene like?

Cape Town’s Christmas culinary scene is a feast for the senses, with a plethora of restaurants offering delectable Christmas lunches. From historical allure to contemporary elegance, the city’s food culture intertwines with its cultural heritage to create a lovely pattern of culinary Christmas customs.

What are some top picks for Christmas lunch in Cape Town?

Some top picks for Christmas lunch in Cape Town include Morii Restaurant in the Vineyard Hotel, Simons at Groot Constantia, The Brasserie in Tokai, Azure Restaurant or the Atlantic Marquee Terrace at the Twelve Apostles Hotel, Karibu Restaurant, Pepperclub Hotel on Loop Street, Radisson Red, Skye Rooftop Bar in Sea Point, Hillcrest Restaurant in Durbanville, Cattle Baron Tyger Waterfront in Bellville, The Glasshouse in Stellenbosch, Patina Steak at D’Aria, and The Terrace at D’Aria.

What is the cost of a Christmas lunch at Morii Restaurant?

The cost of a Christmas lunch at Morii Restaurant is R1,750 per person.

What is the cost of a Christmas lunch at Simons at Groot Constantia?

The cost of a Christmas lunch at Simons at Groot Constantia is R995 per adult and R395 per child.

What is the cost of a Christmas lunch at Pepperclub Hotel on Loop Street?

The cost of a Christmas lunch at Pepperclub Hotel on Loop Street is R1,350 per person and R675 per child.

What is the cost of a Christmas lunch at Skye Rooftop Bar in Sea Point?

The cost of a Christmas lunch at Skye Rooftop Bar in Sea Point is R595 per person.

Isabella Schmidt is a Cape Town journalist who chronicles the city’s evolving food culture, from Bo-Kaap spice merchants to Khayelitsha microbreweries. Raised hiking the trails that link Table Mountain to the Cape Flats, she brings the flavours and voices of her hometown to global readers with equal parts rigour and heart.

Previous Story

An Extraordinary Cinema Experience at Cape Town’s Galileo Open Air Cinema

Next Story

The Little Givers Creche and Kindergarten: A Lighthouse Amidst Struggles

Latest from Blog

Dawn, Dirt and Dinner: A Willowvale Kitchen Without Walls

In Willowvale, farmers cleverly plant in manurefilled pits to save water and feed the soil. They also build special ditches to catch rainwater, making sure not a single drop goes to waste. Cooking happens outdoors, over crackling fires, using fresh food grown right there. They even turn old things into new cooking tools. It’s all about living close to the earth and making every bit count, showing a deep love for nature.

Cape Town Quietly Rewrites the Rules Between Tradition and the State

Cape Town is cleverly changing how it supports traditional initiation camps. They now treat these camps like temporary city areas, providing water, toilets, and trash pickup. This helps keep everyone safe and healthy, using smart data to track everything. It’s a quiet revolution, making sure old traditions fit smoothly into modern city life, and other cities are starting to notice this clever plan.

South Africa Plays Hardball on Hoof-and-Mouth: A Five-Year Blitz to Reopen R7 Billion in Beef Trade

South Africa is launching a massive fiveyear plan to crush FootandMouth Disease for good. They’re upgrading labs, getting tons of vaccines, and working with villages to tag and track every animal. This tough new strategy, backed by big money, aims to reopen a R7 billion beef trade with countries like China and the EU. They’re using strict rules, new tech, and even special meetings with local leaders to make sure no sick animal slips through. It’s a fullon war to protect their cattle and bring back their valuable beef exports!

South Africa’s Gateways in November 2025: 3,1 Million Footprints in 30 Days

In November 2025, South Africa saw a massive 3.1 million people cross its borders. This huge number of visitors, especially 2.37 million noncitizens, made it the busiest November for foreign entries since before COVID hit in 2019. It was like a river of people flowing in, showing how popular South Africa had become again.