The Bailey: A Culinary Journey Through Time and Artistry

by
1 min read
culinary destination historic venue

Located on 91 Bree Street, The Bailey is a hidden gastronomic treasure that combines the allure of the past with modern luxury. As soon as you enter, you are transported to another era, surrounded by the classic architecture, original textured walls, and high ceilings that exude grandeur.

Preserving History

The Bailey’s rich history is carefully preserved in its raw brick walls, parquet flooring, and floor-to-ceiling windows that flood the interiors with natural sunlight. The venue also displays original pieces by local artists, adding a touch of creativity and flair to the ambiance.

Newsletter

Stay Informed • Cape Town

Get breaking news, events, and local stories delivered to your inbox daily. All the news that matters in under 5 minutes.

Join 10,000+ readers
No spam, unsubscribe anytime

A Culinary Collaboration

The Bailey is the brainchild of an esteemed restaurateur-chef duo, Liam Tomlin and his wife Jan, of Chefs Warehouse fame. They partnered with Tintswalo Lodges owners Lisa and Warwick Goosen, and Gaye and Ernest Corbett to create a unique culinary destination.

Three Floors of Delight

The Bailey offers an unrivaled dining experience across three floors. The ground floor features Chefs Warehouse at The Bailey, an open seafood bar, and a delectable global tapas menu. The first floor showcases The Brasserie, where classic French-style dishes take center stage. The Old Bailey Lounge Bar is on the top floor, offering an extensive selection of whiskeys and premium wines, spirits, and cocktails, accompanied by live music performances on weekends.

Tradition and Innovation

Under the culinary guidance of Liam Tomlin and Executive Chef Asher Abramowitz, The Bailey offers a dining experience that gracefully intertwines tradition and innovation. The opulent interiors and tantalizing menus make it an essential destination for those seeking a sophisticated retreat into the world of Cape Town’s culinary delights.

Relish Every Moment

Operating from midday until after dark, The Bailey invites its guests to relish every moment, every flavor, and every memory created within its historic walls. The restaurant is open Monday to Saturday, 12 pm to 11:30 pm. More information and reservations can be found on their website at the-bailey.co.za.

A Must-Visit Venue

The Bailey is not just a culinary destination, but a journey through time, art, and gastronomic innovation. This elegant establishment offers a unique dining experience that will leave a lasting impression on its visitors, making it a must-visit venue in the heart of Cape Town.

Tags:

Michael Jameson is a Cape Town-born journalist whose reporting on food culture traces the city’s flavours from Bo-Kaap kitchens to township braai spots. When he isn’t tracing spice routes for his weekly column, you’ll find him surfing the chilly Atlantic off Muizenberg with the same ease he navigates parliamentary press briefings.

View all

Leave a Reply

Your email address will not be published.

hulk hogan moving on
Previous Story

Hulk Hogan: Embracing a New Chapter and the Power of Moving On

stellenbosch fc kgaogelo sekgota
Next Story

Stellenbosch FC Bolsters Lineup with Kaizer Chiefs’ Kgaogelo Sekgota

Latest from Blog

Kiteboarding Extreme Sports

Forty Metres of Air: The Morning Kiteboarding Rewrote Physics

Hugo Wigglesworth, a young kiteboarder, defied gravity and rewrote the record books by soaring an incredible 40 meters into the air. He used powerful winds, a perfectly timed jump off a wave, and special gear to achieve this amazing feat. His careful planning and hundreds of practice runs made him fly higher than anyone before, showing the world what’s possible in kiteboarding.

housing crisis Airbnb

Airbnb Under Fire: How Cape Town’s Housing Crunch Became a Tourism Blame-Game

Cape Town’s housing woes are NOT really Airbnb’s fault, even though a viral photo tried to blame them! The real problem is that not enough homes are being built, and lots of new people are moving to the city. Getting building permits takes forever, making homes expensive. Airbnb brings in lots of money and jobs, and even if all Airbnbs disappeared, it wouldn’t fix the big housing shortage. The city needs to build more homes and make it easier to do so, not just point fingers at tourists.

Cape Town Restaurants

Cape Town’s Hottest Tables: Where Summer Tastes Like Salt, Smoke and Midnight Vinyl

Cape Town’s new restaurants are super exciting, offering amazing tastes from the ocean, farms, and even old recipes. Places like Amura serve unique sea dishes, while Tannin has a huge wine list and tiny plates. Café Sofi bakes heavenly pastries, Beach Buns makes awesome burgers, and Le Bistrot de JAN mixes French and South African flavors. These spots let you taste the city’s lively food scene, from fancy dinners to casual beach eats, making every meal an adventure.

South Africa Ocean

Between Concrete and Current – Four Inland Hearts Meet the Indian Ocean

This article tells a beautiful story of four South Africans from inland places who see the Indian Ocean for the very first time. For many, the sea is just a picture, far away and hard to reach. But when these brave people finally touch the salty water, it changes them deeply. They feel the ocean’s power, taste its salt, and understand that this huge, blue world is now a part of their own story, breaking down old ideas about who can connect with the sea.